The Bollinger house, established in 1829 in Aÿ, is one of the most distinguished champagne houses, renowned for its integrity, excellence and robust style.

Bollinger is particularly known for its traditional approach to winemaking, using ancestral methods such as fermentation in oak barrels, which contributes to the complexity and depth of its champagnes.

Bollinger vintages are characterized by their powerful structure, their intense aromas of ripe fruit and toast, and their remarkable aging capacity.

Bollinger champagne is often associated with a certain notion of prestige and adventure, partly thanks to its association with the character of James Bond, making it a favored choice for particularly elegant and daring celebratory moments.